







Cream & Onion
102 g
Potato Chips
12 months
Pringles crisps are made from a mix of Potato, Rice flour, Corn Flour, and Wheat starch. It is light and crispy and comes in a can! Experience the Pringles magic today!
Dried Potato, Edible Oil
Thin and extremely crunchy potato wafers come together with the favourite sour cream and onion flavours in Pringles Sour Cream & Onions chips. Sharpness of onions and sourness of the cream balanced perfectly to delight.
Email: info@vhandar.com
This Item is non-returnable. For a damaged, defective, incorrect or expired item, you can request a replacement within 72 hours of delivery. In case of an incorrect item, you may raise a replacement or return request only if the item is sealed/ unopened/ unused and in original condition.
Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

Pringles
Explore all products
(Inclusive of all taxes)
Cream & Onion
102 g
Potato Chips
12 months
Pringles crisps are made from a mix of Potato, Rice flour, Corn Flour, and Wheat starch. It is light and crispy and comes in a can! Experience the Pringles magic today!
Dried Potato, Edible Oil
Thin and extremely crunchy potato wafers come together with the favourite sour cream and onion flavours in Pringles Sour Cream & Onions chips. Sharpness of onions and sourness of the cream balanced perfectly to delight.
Email: info@vhandar.com
This Item is non-returnable. For a damaged, defective, incorrect or expired item, you can request a replacement within 72 hours of delivery. In case of an incorrect item, you may raise a replacement or return request only if the item is sealed/ unopened/ unused and in original condition.
Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.